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Wednesday, April 30, 2014

I Don’t Always Make Spaggetti but When I Do I Make 13 Dinners

I was always big on making large dinners to feed the entire family and always have a little left overs. However ever since becoming a mom I have taken making a little leftovers to a whole new level. I make soups and casseroles and so many things in giant bathes, thanks to my fabulous super cool pot.

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Today I made eight times my normal spaghetti recipe, which gave me 13 dinners worth for Mr. Rogue and myself. The only reason I can actually do this is because we have two refridgerators, which means two freezers. I would love a deep freezer but we just don’t have the space right now. Anyways my second freezer in the garage is full of healthy home made frozen meals for those days that are too challenging for me to worry about feeding my family.

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1 comment:

paul peggy zeus said...

Now I know your secret ingredient. Baby in the pot! lol.

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